912.349.2600 | 12 W. Oglethorpe Ave. | map it
Our menu frequently changes with what the regionâ€™s producers provide daily. Please look in our archives for past menu offerings.
CafĂ© Xolo: Ginger, Bitter Tonic, Iced Coffee, Lime, Angostura $6
HUSK Infused Lemonade: Fresh Lemon, Porch Herbs, Seasonal Fruit $6.
HUSK Bloody Mary (22 Ingredients): Cathead Vodka, Ham, House-Made Pickle $12
HUSK Mimosa: Fresh Orange Juice, Grapefruit Liqueur, Fee Old Fashioned Bitters, Cava, Orange Oils $9
Pimiento Cheese, House Pickles $9
White Lily Biscuits, Red Eye Sausage Gravy $10
Local Lettuce, Shaved Fennel, Apple, Parmesan, Honey Vinaigrette $10
* Oysters on the Half-Shell, Mignonette, Cocktail Sauce $15 (half) $30 (dozen)
Bob Woodsâ€™ 2 Year-Aged Ham, Biscuit, Readeeâ€™s Bees Honey $15
Cured Mackerel Croquettes, Sauce Gribiche, Crab Garum $12
Chicken Liver PĂ˘tĂ©, French Toast, Pickled Pecans, Spiced Embered Syrup $10
HUSK Cheeseburger, Fried Potato Wedges $14
Baked Farm Egg, Sour Grits, Bradford Collards, Tomme $14
Everything Bagel, Sausage, Egg and Cheese, Local Lettuces $12
HUSK Hot Fried Chicken, Grits, Bradford Collards $16
GA Shrimp Roll, Milk Bread, Dukeâ€™s Mayo, Fried Potato Wedges $15
Carolina Gold Rice Congee, Ginger, Sprouted Peas, Mushrooms, Soft Boiled Egg, Roasted Peanuts $14
Bear Creek Farm Beef, Fingerling Potatoes, Soft Omelet, BĂ©arnaise $18
HUSK Country Breakfast Plate $16
Sides for the Table
HUSK Candied Bacon
Soured Indigo Grits
Braised Bradford Collard Greens
5 for $16 or $4 each (made in house daily)
Sweet Potato Bread
Pimiento Morning Roll
Cheese and Lemon Danish
No substitutions, please.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
These items may be cooked to order or offered undercooked.
LUNCH: 11:30am-2pm Mon-Fri
BRUNCH: 10am-2pm Sat and Sun
DINNER: 5:30pmâ€“9pm Mon & Tues;
5:30pmâ€“10pm Wed & Thurs;
5:30pmâ€“11pm Fri & Sat;