912.349.2600 | 12 W. Oglethorpe Ave. | map it
I grew up in deep southeastern Georgia where mushrooms decorate the woods almost year-round. They seem to appear overnight in huge numbers every time it rains, coming in unimaginable shapes, sizes, and colors. While they are a prolific part of our environment, fungi have not been accepted into southern culture.
A family farm that has moved from conventional to organic we have been farming this land for 150 yrs and see the need to make this move currently we are raising vegetables and some row crops but plan to be raising hogs and other livestock soon
Growers of culinary herbs, baby vegetables and assorted greens for fine dining restaurants in Savannah, St Simons, Jekyll and Brunswick GA.
We have several different honey's that are indigenous to Georgia, sourwood, cotton, Tupelo, and wildflower honey. we also have peach cream honey and cinnamon cream honey and infused jalapeÃ±o honey.
Clay provides us with toasted benne oil, green peanut oil and pecan oil which are used as finishing oils, salad dressings and occasionally as the main component in various hummus and spreads that we make
Southern Swiss Dairy is a milk processing facility located in Waynesboro, GA that is family owned and operated. Our milk is natural and free of artificial growth hormones. We pasteurize and NON-homogenize our milk, which means the cream will still rise to the top.