Eye-Openers
Café Xolo: Ginger, Bitter Tonic, Iced Coffee, Lime, Angostura $6
HUSK Infused Lemonade: Fresh Lemon, Porch Herbs, Seasonal Fruit $6
HUSK Bloody Mary (22 Ingredients): Cathead Vodka, Ham, House Made Pickle $12
HUSK Mimosa: Fresh Orange Juice, Grapefruit Liqueur, Fee Old Fashioned Bitters, Cava, Orange Oils $9
First
Assorted Pastries $14
White Lily Biscuits, Red Eye Pancetta Gravy $10
Pimiento Cheese, Benne Wafers, HUSK Pickles $9
Chicken Liver Pâté, French Toast, Pecans, Spiced Embered Syrup $9
Bob Wood’s 2 year Aged Ham, Biscuit, Sapelo Island Cane Syrup $15
Local Lettuces, Honeycrisp Apples, Farmer’s Cheese, Sourdough Crouton, Honey Vinaigrette $9
Heirloom Grains, African Runner Peanuts, Lil’ Moo Cheese, Habanada, Cucumber, Poached Egg $14
Brunch
HUSK Cheeseburger, Fried Potato Wedges $14
HUSK Hot Fried Chicken, Grits, Padron Peppers $16
Eggs Benedict, City Ham, Sourdough English Muffin, Hollandaise $16
Everything Bagel, Sausage, Egg and Cheese, Local Lettuces $12
NC Trout, Vince Baker Potatoes, Soft Omelet, Tonnato $18
Bear Creek Farm Steak and Eggs, Chanterelles, Field Peas, Mustard Greens $21
HUSK Country Breakfast Plate $16
Sides for the Table $6
Breakfast Sausage
HUSK Candied Bacon
Two Farm Eggs Your Way
House Made Granola and Yogurt
Breakfast Potatoes
No substitutions, please.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
These items may be cooked to order or offered undercooked.
HOME | ABOUT | OUR FOOD | GIFT CARDS | RESERVATIONS | PRESS | CONTACT
DINNER: 5 pm - 10 pm Every Day
BRUNCH: 10 am - 2 pm Saturday & Sunday
CURBSIDE TO GO: 5 pm - 9 pm Every Day