First
Deviled Ham Deviled Eggs $8
White Lily Biscuits with Black Pepper and Sausage Gravy $9
Pimento Cheese, Benne Wafers, HUSK Pickles $9
Peach and Bacon Jam Sticky Bun with Sapelo Butterscotch $10
Lowcountry Shrimp and Grits with Peas and Shiitake $16
Quiche with Melted Onions and Bacon $12
HUSK Cobb Salad, Crispy Pork, Egg, Tomato, Cucumber, Red Onion, Clemson Blue $14
2-Year Bob Woods’ Country Ham, Biscuit, Purple Ribbon Cane Syrup from Sapelo Island $15
Brunch
HUSK Cheeseburger, Bear Creek Farm Beef, Fried Potato Wedges $14
Cereal Crusted French Toast with Blueberry, Peanut Butter, Cane Syrup and Chantilly Cream $13
A Plate of Southern Vegetables $16
Country Breakfast Plate $18
Eggs Benedict, HUSK Bologna, Sourdough English Muffin, Red-Eye Hollandaise $16
Country Fried Steak, Fried Egg, White Gravy, Hash Brown $17
No substitutions, please.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
These items may be cooked to order or offered undercooked.
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DINNER: 5 pm - 10 pm Every Day
BRUNCH: 10 am - 2 pm Saturday & Sunday
CURBSIDE TO GO: 5 pm - 9 pm Every Day