Raw Bar
HUSK Caviar Service $MKT
Oysters on the Half Shell $MKT
Lowcountry Seafood Tower $MKT
Mark’s Yellowfin Tuna, Radish, Sea Beans, Bourbon Barrel-Aged Soy $18
Spanish Mackeral Crudo, Ajo Blanco, Sour Garlic, Pecans, Elderflower, Anise Hyssop $18
Red Shrimp Aguachile Verde, Cucumber, Serrano, Tomatillo, Avocado $19
First
Pimiento Cheese Tartine, HUSK Pickles, Watermelon Radish, Arugula $15
Bradford Collard Caesar, Grana Padano, Katsuobushi, Sourdough, Sunflower, Cured Egg $17
Crab Louie, Romaine, Asparagus, Radish, Black Cherry Tomato, Cucumber, Farm Egg $19
Chicken Liver Pâté, Honey, Elderflower, Blinis, Pickles, Corn Crackers, Mustard $17
Selection of GA Cheeses, Everything Crackers, Strawberry, Honey $19
HUSK Charcuterie $25
Supper
GA Wreckfish, Sea Island Peas, Carrots, Green Peanut, Benne $37
BBQ Swordfish, Green Gumbo, Roasted Garlic Miso, Puffed Rice, Pickled Chard $38
Five Spiced Pork Loin, Pok Choi, Snow Peas, Spring Onion, Anise $36
Whole Spring Chicken, Hakurei Turnip, Sorghum, Alium Chili Crisp, Lambs Quarter $38
NY Strip, Asparagus, Fingerling Potatoes, Sauce Bavaroise, Dill $43
Sides for the Table
Summer Squash, Brussels, Black Garlic, Urfa $9
Carolina Gold Rice, Broccoli, Fried Shallot, Pepitas $9
White Lily Biscuits, Smoked Black Pepper, Sorghum $9
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DINNER:Â 5 pm - 9 pm
Sunday - Thursday
DINNER:Â 5 pm - 10:30 pm
Friday & Saturday
BRUNCH:Â 10:30 am - 2 pm
Sunday
CURBSIDE TO GO:Â 5 pm - 8:30 pm
Sunday - Thursday
CURBSIDE TO GO: 5 pm - 10 pm
Friday & Saturday