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SUPPER Thursday, December 6th, 2018

Chocolate Layer Cake $9
Chocolate Mousse, Cocoa Nibs
The Rare Wine Co. – Historic Series – New York Madeira $13

Earl Grey Panna Cotta $9
Hibiscus, Meyer Lemon
Zucca Rhubarb Amaro $11

Citrus Upside Down Cake $9
Thyme Ice Cream
Robert Sinskey Late Harvest Pinot Gris, Napa, CA $12

 

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HOURS:

LUNCH: 11:30am-2pm Mon-Fri
BRUNCH: 10am-2pm Sat and Sun
DINNER: 5:30pm–9pm Mon & Tues;
5:30pm–10pm Wed & Thurs;
5:30pm–11pm Fri & Sat;
5:30pm–9pm Sun

CONTACT:

912.349.2600
12 W. Oglethorpe Ave.
Savannah, GA 31401
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