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DINNER, Saturday, April 20th, 2019

Chocolate Tart $9
Pecans, White Chocolate, Benne Seed Ice Cream
James E. Pepper Barrel Proof Rye $14

Strawberry Sundae $9
Shortcake Crumble, Buttermilk Ice Cream
Ramazzotti Amaro $9

Carrot Cake $9
Cream Cheese Mousse, Golden Milk Ice Cream
2015 Ch̢teau Saint РVincent Sauternes, France $12

 

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HOURS:

DINNER: 5 pm - 10 pm Every Day
BRUNCH: 10 am - 2 pm Saturday & Sunday
CURBSIDE TO GO: 5 pm - 9 pm Every Day

CONTACT:

912.349.2600
12 W. Oglethorpe Ave.
Savannah, GA 31401
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