Lunch
2-Year Bob Woods’ Country Ham, Biscuit, Purple Ribbon Cane Syrup from Sapelo Island $15
SC Peaches, Blackberries, Embered Pecans, Fresh Cheese, Mint $9
Cobb Salad, Crispy Pork, Egg, Cucumber, Onion, Tomato, Blue Cheese $14
Pastrami Beef Tongue Sandwich, White Cheddar, Kraut, Fried Potato Wedges $13
HUSK Cheeseburger, Fried Potato Wedges $14
Slow Poached Egg, Anson Mills Grains, Tomato, Sunflower, Pepper Mash $14
Shrimp and Grits with Tomato and Sweet Corn $16
Cornmeal Crusted Catfish, Sweet Onion Tartar Sauce, Grits, Cucumber Slaw $14
HUSK Hot Fried Chicken, Grits, Cucumber Slaw $14
Sides for the Table $6
Fried Okra and Green Tomato
Roasted Sweet Potatoes, Chiles
No substitutions please.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
These items may be cooked to order or offered undercooked.
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DINNER: 5 pm - 10 pm Every Day
BRUNCH: 10 am - 2 pm Saturday & Sunday
CURBSIDE TO GO: 5 pm - 9 pm Every Day